Requirements
The candidate must be a female.
Who has a working and practical knowledge of accounting having worked in any capacity as a junior accountant in a food and beverage company.
Must be willing to work on the island and living close to the island will be a great advantage.
Must be willing to work long hours when necessary.
Must have experience in handling cash.
Reconciliation of bank statements, purchases invoice, cost control/accounting.
Ability to relate with customers, suppliers, raise receipts, reconcile sales report etc.
Application Closing Date
26th October, 2015.
How to Apply
Interested and qualified candidates should send their applications and CV’s to: jobs@bluelodgecatering.com