Job Description
Ability to work the cash register and deal with money
Must keep surroundings clean and presentable at all times
Maintains a safe, clean, organized and stocked work area
Maintains full knowledge of breads, pastries, cakes and other pertinent information
Greets all guests with enthusiasm and friendliness
Inform customers of daily specials and menu changes
Develops relationships with guests
Neatly pack purchased produce for guests
Correctly and precisely calculates each guests bill and returns change to guests quickly
Thank guests for their visit and invite them to return
Performs additional responsibilities, although not detailed, as requested by manager
Replenish produce.

Application Closing Date
20th November, 2015.

Method of Application
Interested candidates should send their CV’s and Cover Letter to: recruitment@nutsaboutcakes.com